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Tuesday 15 May 2018

Cooking class: Lanzie Olivia

Today in cooking class we did Chocolate muffin the first thing that we did was putting our bag
in the hanger after that we washed our hands.
My partner was away today so i went with Olivia because she didn’t have a partner.
This is the Materials that we use it was a
Palette knife a Measuring cups and a mixing bowl and a cupcake maker.
This is the Skills of the week is to Follow the steps
Learn how to read the Ingredients and How to Measure the ingredients.



This is the Ingredients


Step 1: Mix Together


  1. 1 ½  of SR flour 2) ½ c of sugar
    3) 1 egg) 4/13 c of cocoa 5) ½ cup of chx
    6) ½ c milk , 1 tsp vanilla essence  
    7) - ½ c of oil

2) mix well and scoop into the muffin tray


3) Bake for 15 mins 1800c.

Here is some picture of the muffin



    

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